chocolate without assembly from a single terroir

ForaStero with a powerful taste of cocoa accentuated with a hint of earth, mushrooms and a subtle smoked aroma.

Ingredients: pure dark chocolate cocoa butter (minimum cocoa: 80%), cocoa paste, sugar, cocoa butter, emulsifier (lecithin of soja ), natural vanilla flavor.  may contain traces of milk, gluten, shell fruit.

cocoa beans are from Uganda.

Average nutritional values ​​for 100g:

Energy 2260 kJ / 565 kcal - fats 48g including saturated fatty acids 29g - carbohydrates 25g including sugars 19G - 9G proteins - salt 0.01g.

To be kept out of heat and humidity.

Net weight: 80g

Le Comptoir du Cacao is a French family artisanal chocolate factory, located in the Loiret. Since 2001, she has been developing fine chocolates made from pure origin and pure cocoa butter, in the tradition of the artisanal know-how of chocolate makers.