Le Chai (pronounced tchaï) is a traditional drink of Indian origin. It is made from sweet black tea (see very sweet) of spices and milk that is cooked in the pan.

preparation instructions : warm: with a spoon, take 20 to 25g of chai powder, add to the preparation of hot water (2/3) and hot milk (1/3). Mix well and serve hot. To perfect your drink, you can add milk foam (if you have a steam nozzle on your coffee machine). For the final touch, add chocolate or cinnamon sequins. In the absence of milk, you can also put only hot water, the drink will still be delicious. cold : To prepare your milkshake, replace the water with ice cubes (150g) and go to the blue. The Mapalga Council : the cellar subtly flavors natural yogurts and brings a final touch to your pastries. It's up to you!

Ingredients: sugar, maltodextrin, coconut oil, 4%black tea, natural and artificial aromas, milk protein, antioxidant E340, calcium speech therapy (E341), emulsifying (E471, E322 (soy lecithin).

This latte chai is GMO -free, gluten -free and is compatible with a vegan diet.

In addition, this product has the following certifications:

- Chai hahal delivered by Isa USA.

- Chai Kosher delivered by Kosher Supervision of America

Dluo Depassee version