In the heart of coastal villages and more particularly in the west, light coffee is the Ptit MIC. The Ptit MIC is a quality, light and aromatic coffee to...

50% Arabica / 50% Robusta The scalper was the coffee of our elders, a coffee that we toured twice, a first time with sugar then with calva or brandy ... <img...

80% Arabica / 20% Robusta The sea wolf is a mixture of cafes from the best origins.  It is a coffee with a very aromatic result and its tasting is smooth without any feeling of acidity or bitterness. ...

The evening caoua is a decaffeinated to savor an excellent coffee without the disadvantages of caffeine. Important: This coffee is decaféin...

50% Arabica 50% Robusta The storm notice is an exceptional assembly of Bios Arabica and Robusta cafes. We have developed it to be both intense but also very taste and pleasant, which is new enough for this type of blend. ...

A unique assembly obtained from organic coffees, all Arabicas Grands Crus. This grain coffee is a delight for taste buds. A great success. ...

This pure Mexican Café de Pure Origin comes from mountainous channels La sierra Madre de Chiapas.  It is a}...

Sumatra Lintong is cultivated in the North Center region of the island of Sumatra, near Lake Toba, in the...

Delicious organic coffee from Honduras to the exceptional score of 87.5 pts on the nose, immense sweetness, with notes of chocolate,...

This coffee offers a wide taste range and a beautiful harmony during its tasting. Delicate fruity and...

30% Arabica / 70% Robusta A powerful and wild assembly of Arabicas and Robustas This very intense and not very acidic bosco coffee with powerful wooded notes offers persistence in the mouth. <img...